Juicy little sheet pan meatballs that are salty, zesty, briney, and so so delicious. Pile them on tzatziki, spoon some punchy green sauce over top, and serve with a simple salad and crusty bread. This post is sponsored by ButcherBox…
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Sheet
Part bowl, part salad, part sandwich folded up into any kind of bread you like, and I’m here for it in every form. Favorite thing I’ve been eating lately: these sheet pan chicken pitas. Er, can we call them pitas?…